Chocolate Covered Pretzel Cookies
Chocolate Covered Pretzel Cookies
  • prep: 10 min
  • cook: 12 min
  • total: 22 min
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  • servings:
  • Ingredients

    • 2 and 1/4 cups (280g) all-purpose flour (spoon & leveled)
    • 1 teaspoon baking soda
    • 1 and 1/2 teaspoons cornstarch
    • 1/2 teaspoon salt
    • 3/4 cup (1.5 sticks or 170g) unsalted butter, melted
    • 3/4 cup (135g) loosely packed light brown sugar
    • 1/2 cup (100g) granulated sugar
    • 1 large egg + 1 egg yolk, at room temperature
    • 2 teaspoons pure vanilla extract
    • 1 heaping cup chocolate covered pretzel pieces (homemade or store-bought)
    • sea salt for sprinkling

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 16
    • Amount Per Serving
    • Calories: 198 % Daily Value *
    • Total Fat: 9 g 13.7%
    • Saturated Fat: 5 g 27.18%
    • Trans Fat: 0 g %
    • Cholesterol: 34 mg 11.28%
    • Sodium: 292 mg 12.19%
    • Calcium: 3 mg 0.32%
    • Potassium: 6 mg 0.17%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0.54%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 29 g %
    • Dietary Fiber: 1 g 2.21%
    • Sugar: 25 g
    • Protein: 1 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 5.95%
    • Vitamin C 0%
    • Vitamin D 1.25%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs2
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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